{"id":8946,"date":"2011-09-26T05:17:30","date_gmt":"2011-09-26T04:17:30","guid":{"rendered":"https:\/\/www.biestmilch.com\/blog\/?p=3122"},"modified":"2016-04-30T10:33:28","modified_gmt":"2016-04-30T09:33:28","slug":"biestmilch-crew-getting-on-the-road-to-kona-2011","status":"publish","type":"post","link":"https:\/\/www.biestmilch.com\/blog\/2011\/09\/26\/biestmilch-crew-getting-on-the-road-to-kona-2011\/","title":{"rendered":"Biestmilch crew getting on the road to Kona 2011"},"content":{"rendered":"<p>Hawaii &#8217;11 travel log 03<br \/> In Frankfurt, the very beginning of our journey. Well, by now we are about to leave San Francisco, our usual stop-over on the way to Kona. When leaving from Frankfurt we have adopted the ritual to have a glass of sparkling wine celebrating our departure. This time the little bottles really made us laugh, and not only us.<!--more--><br \/> <object width=\"640\" height=\"360\" classid=\"clsid:d27cdb6e-ae6d-11cf-96b8-444553540000\" codebase=\"http:\/\/download.macromedia.com\/pub\/shockwave\/cabs\/flash\/swflash.cab#version=6,0,40,0\"><param name=\"allowFullScreen\" value=\"true\" \/><param name=\"allowscriptaccess\" value=\"always\" \/><param name=\"src\" value=\"http:\/\/www.youtube.com\/v\/yEsrvPw_ZTk?version=3&amp;hl=de_DE&amp;rel=0&amp;hd=1\" \/><param name=\"allowfullscreen\" value=\"true\" \/><embed width=\"640\" height=\"360\" type=\"application\/x-shockwave-flash\" src=\"http:\/\/www.youtube.com\/v\/yEsrvPw_ZTk?version=3&amp;hl=de_DE&amp;rel=0&amp;hd=1\" allowFullScreen=\"true\" allowscriptaccess=\"always\" allowfullscreen=\"true\" \/><\/object><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hawaii &#8217;11 travel log 03 In Frankfurt, the very beginning of our journey. Well, by now we are about to leave San Francisco, our usual stop-over on the way to Kona. When leaving from Frankfurt we have adopted the ritual to have a glass of sparkling wine celebrating our departure. This time the little bottles [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7110,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2291],"tags":[27,1892,1928,2211,86],"_links":{"self":[{"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/posts\/8946"}],"collection":[{"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/comments?post=8946"}],"version-history":[{"count":1,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/posts\/8946\/revisions"}],"predecessor-version":[{"id":9381,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/posts\/8946\/revisions\/9381"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/media\/7110"}],"wp:attachment":[{"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/media?parent=8946"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/categories?post=8946"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biestmilch.com\/blog\/wp-json\/wp\/v2\/tags?post=8946"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}