Jam Session in the Kitchen

Our Frankfurt event in front of the Eishalle before the Pasta Party has been huge this year. Chris flew in from Davos, Andi came straight from Freiburg, and Yvonne and Sebi had to be there as being racing on Sunday. Beside our BBex promotion signing was especially one of Chris’ main jobs.
The Biestmilch crew was busily facilitating and organising. After the event we decided to go back home and cook ourselves instead of going to a restaurant. It’s always nice to enjoy the atmosphere at home, it’s quiet, you are not stuck on one chair, the dogs can freely move around, everybody and everything is much more fun and easy going than in a public place. Moreover, food is home-made the way we like it, all organic. We never neglect the 4th discipline of triathlon, which is – for all outsiders to know – FOOD.

And as you can see in the video, we really hang loose 😉 … lots of laughs around.



Susann is the biest prototype and head of the team. She is Austrian, has studied medicine, meaning she is a medical doctor and the Biesters' alpha wolf. Susann continuously produces new ideas, is strong in making concepts and is practically always ON FIRE. Without her BIESTMILCH wouldn't be where and what it is today, and anyway - not possible.

Searching for the real face

Evaluation of the BIEST BOOSTER Experiment »BBex«

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